Edible Art

Edible Art is a boutique wedding cake and decoration service based in Margaret River, WA. Carmelo Bonanno is the owner and pastry chef, and patisserie. She has developed a well-knit team of wedding cake professionals, each an expert in the chosen area. She serves the areas and regions surrounding Margaret River.

Carmelo is the driving force behind the wedding cake service. She is a thorough professional well-rounded in all aspects of wedding cake design, decoration, and presentation. She earned her spurs in preparing wedding cakes in the world's toughest and most competitive markets before settling down in WA by starting her service.
She is ably supported by Brittany Searle, a huge talent in the kitchen and Tracy Bonanno, an exceptional office manager and odd jobs helper. Katie is another family member who helps out as occasion demands.
The team is well-coordinated by the owner.

Carmelo offers services that are honed after worldwide service practices:
• She offers wedding cakes that are as creative as they come
• She offers wedding cakes that have an international flavour to them
• She is conscious of pricing, and so her cakes her highly affordable
• She can offer wedding cakes to suit any budget

She offers other types of cakes suitable for celebrations of any type. She offers remarkably fine desserts and other baked products.

Carmelo brings an international flavour to Margaret River with her wonderful experience from all over the world. Her close-knit team serves the customers with seamless support that enthuse customers to come for repeat orders. Customers are delighted to offer different types of cakes from all over the world to their guests, including highly innovative wedding cakes. To have more detailed information, please fill in the form.