Sprinkles and Cream

Sprinkles and Cream is a wedding cake and decoration service based in Heathcote, NSW. Loren Gittoes is the owner and the main wedding cake artist and decorator. She is an ardent fan of creativity and would strive to be as creative as she dares. She is also an exponent of lateral thinking, which make her produce some unique wedding cakes. She serves the areas in Wollongong, South Coast, and Sutherland Shire regions.

Loren is firmly rooted to the ground when it comes to baking wedding cakes for her customers. Although she has a very creative streak to produce an out of the world wedding cake, she will abide by what customers want. She believes the route to a fantastic wedding cake is in the use of fresh and seasonal ingredients. This, she is convinced, makes the wedding cake delicious with absolutely smashing looks. She is very fond of textures and florals. She is partial to buttercream and ganache bespoke and wedding cakes, which have become her signature wedding cakes.

Loren is a good human being and strives to offer the best of services to her customers:
• She offers wedding cakes with a range of flavours and fillings
• Her flavours include, among others, choc raspberry mud to red velvet mud to orange and poppy seed to banana and carrot cake
• Her fillings include caramelised fig and pistachio to Nutella buttercream to passion fruit and lemon curd to Tim tam crush
• She prefers innovative cakes rooted in reality

Besides wedding cakes, she offers cookies, dessert stations, small cakes, cupcakes, and tasting packs. She also offers display hire and flowers.

Loren’s USP is to go ballistic on buttercream, fresh floral wedding cakes, and bespoke wedding cakes. She is at her creative best when she is working with buttercream and floral themes. Despite her preferences, she will not deviate from what customers want, and she will strive to satisfy every whim and fancy of her customers. By filling out the form, you can have more detailed information.