All Occassion Cakes

All Occassion Cakes is a wedding cake studio in Sydney specializing in creating tailor-made cakes for your wedding ceremony. Rebekah Page runs the firm. She is a professional pastry chef that goes over and beyond to create a one-of-a-kind wedding cake. She loves to be inspired by a cake that has not been prepared elsewhere and be the first to make it. The firm has several accolades and commendations that are a testament to its success.

Experience Rebekah has a wealth of experience in the cake industry gained from over 10-years of baking and learning new tricks and skills from Sydney’s top cake artists. Her passion is to create bespoke wedding cakes that are a representation of your wedding theme and colours. She constantly keeps up with the trends and loves experimenting with different flavours and designs.

Services Offered Rebekah provides different cake designs that include:
• Modern
• Semi-naked
• Traditional
• Rustic

She decorates cakes using:
• Buttercream
• Fondant
• Ganache
• Flowers

The firm uses fresh and high-quality ingredients to make bespoke cakes that are fresh and delicious. The flavours available include:
• Chocolate mud
• Caramel
• Lemon
• Strawberry
• Banana
• White chocolate raspberry
• Vanilla butter
• White chocolate
• Nutella

All cakes are handmade at the premises where she offers tastings for wedding cakes.
Free delivery is available for Sydney metropolitan areas, and a fee is set based on distance outside the metro, or you can opt to pick up the order at the premises. Rebekah provides a set-up service for wedding cakes to make your wedding fuss-free.

All Occassion Cakes are affordable, and she can work with your budget to create a cake that will be the centre of attraction. The firm accepts payments through PayPal, credit card, cash, or direct debit. Fill the form to get a customized quote.