Aussie Grown Catering

Aussie Grown Catering is popularly also known as ‘the succulent oven roast specialists’. Operating statewide in Australia, this mobile hospitality firm run by Christine has already amassed a huge fan base because of their delicious succulent roasts. The operator has been in the hospitality industry for 20 years now and knows all nooks and crannies of the wedding catering industry. They operate through a mobile van that travels statewide in Australia besides operating mainly in Sydney.

Run by Christine Abnett, this mobile oven roast specialist firm has over 20 years of experience in the wedding hospitality industry and knows what food directly makes it to the guests’ hearts. Christine is a pro at spit roast cuisines with the best taste and flavours so that your guests come back for more every time.

Her packages cover all kinds of meat roasts, and she also has packages for cocktails, finger food, grazing tables, and a cold buffet for your guests. The menu options can be finalized by discussing them with her beforehand. Their specialty is succulent roasts that are sure to leave your guests wanting more.

The mobile roast service has several packages specifically made for weddings and related ceremonies to serve the guest till they are full. Their packages are named as bride and groom banquets, honeymooners banquet, special day banquet, eternity banquet, and forever after banquet packages. They offer serving service, preparation, cooking, and clean-up.

Mainly a Sydney-based homegrown brand by Christine Abnett, this firm is known for its succulent roasts famous in all of Australia. The operator has been in the wedding catering industry for over 20 years now, and her passion and experience quite successfully manage this unique homegrown brand. She has developed numerous affordable and competent packages for weddings so that all your guests leave only after getting a full tummy.