Art Of Baking

Art Of Baking is a Sydney-based wedding cake firm. The firm is run and operated by Nani Indah. She is a professional chef who aims at creating bespoke wedding cakes. She works with couples to prepare cakes that look stunning, taste delicious, and fresh. Your cake is created the day before your wedding day, and the decoration is done on the wedding day if time permits to ensure freshness. The firm is featured in various wedding publications and online for quality cakes and services.

Nani Indah established the firm to fulfil her desire and passion for making and decorating bespoke cakes. She has a wealth of experience baking for clients and decorating that sets her aside from other pastry chefs. Nani attends various workshops and classes to keep up with the trends.

The team provides different wedding cakes designs that include:
• Rustic
• Modern
• Traditional
• Semi-naked
It has many different decorating methods like:
• Buttercream
• Fondant
• Royal icing
• Flowers
The products are hand made from scratch and with the best premium ingredients that ensure the taste is as fresh and incredible as it looks. The company offers tastings for all wedding cakes.
Nani has different flavours to choose from:
• Vanilla
• Red velvet
• Caramel mud
• Marble
• White chocolate
• Earl Grey Lemon
• Orange and many more on request.
The firm caters for dietary considerations such as:
• Egg-free
• Nut-free
• Gluten-free
• Dairy-free

•Macarons
•Celebration cakes
•Dessert tables
•Bonbonniere

The firm provides delivery options for venues in Sydney Metro and a 3 hours distance from the shop.

Art Of Baking asks for a 50% non-refundable deposit payable through PayPal, cash, direct debit or credit card. Complete the contact form for a price quote.